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Elements Restaurant – International Cuisine – Lambeth

Elements RestaurantAbout Elements Restaurant
Located on Lambeth Road, just opposite Lambeth Palace and Westminster, Elements is the Hotel Novotel London Waterloo’s new approach to food and drink. Elements’ international menu includes dishes such as Salmon and crab fishcakes with a coriander and chilli salsa; Pan-fried fillet of beef with a prune sauce, served with rosemary potatoes and spinach; and Thai green chicken curry with basmati rice and naan bread.

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Locale – Italian Restaurant – County Hall, Waterloo

Locale - County HallAbout Locale – County Hall
Locale County Hall, just moments from the London Eye and Waterloo station, is a spacious and relaxed restaurant just off the South Bank. With comfortable leather booth seating and individual artwork on the walls, Locale County Hall’s main dining area envelopes an open kitchen, creating a buzzy vibe amongst diners in the surrounding leather booths. Traditional Italian dishes fill Locale County Hall’s regularly changing menu, where you’ll find typical dishes such as Char-grilled 7oz prime Argentinian beef fillet with green peppercorn sauce, mash potato & grilled Portobello mushroom; and Cappesante in Pancetta (King scallops wrapped in pancetta, pan-fried and served with a mint pea purée, rocket, garlic and chilli dressing) alongside a wide range of salads, pasta and pizza dishes while the bar offers a range of stuzzichini to snack upon. An outdoor terrace overlooks the County Hall in the summer months.

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Spectrum Bar and Restaurant at the Park Plaza County Hall – European Restaurant – Waterloo

Spectrum Bar and Restaurant at the Park Plaza County HallAbout Spectrum Bar and Restaurant at the Park Plaza County Hall
Spectrum Restaurant in the Park Plaza County Hall Hotel is a fantastic new dining experience where a myriad of colours from the hotel’s 14 storey atrium blends with a fine gastronomic selection of ingredients and recipes from around the Mediterranean offering a variety of tapas, pizza, pasta and grill options. Spectrum Bar and Cafe offers a relaxing yet sophisticated environment to unwind with friends or colleagues and serves a choice of specialty beers from around the continent as well as a great selection of wines and blended cocktails.

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The Grand Union – North American Restaurant – Kennington

The Grand Union - KenningtonAbout The Grand Union – Kennington
The Grand Union Kennington is one of the most attractive Grand Union sites, with lovely arched windows, solid polished wood floor, fantastic floral wallpaper and vintage furniture from the turn of the century. The real highlight is a fabulous south-facing sun-catching roof terrace, large enough to hold 100 cocktail sippers. Open until the early hours at the weekend and home to some of the best DJs in the business, The Grand Union Kennington is a fantastic addition to the local area – it’s quickly becoming the most popular place to drink and dine south of the river. During the day, The Grand Union Kennington is the perfect place to devour one of their famous burgers – a quick 30-second walk from the Imperial War Museum, families and tourists alike now have somewhere decent to grab a bite and a pint. The Grand Union prides itself in providing a relaxed atmosphere in a beautifully designed venue with quirky decor and furniture sourced from reclamation yards, vintage shops and auction houses around London, The Grand Union has a contemporary/vintage feel which creates a homely environment to relax and enjoy food and drink in the company of friends, family and colleagues.

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The Waterloo Bar and Kitchen – British Restaurant – Waterloo

The Waterloo Bar and KitchenAbout The Waterloo Bar and Kitchen
Next door to the Old Vic theatre, The Waterloo Bar and Kitchen is a bright, minimalist restaurant with a punchy menu of British and European gastro-pub classics. The Waterloo Bar and Restaurant décor creates a very relaxed and intimate dinning experience, while the high ceilings and open kitchen keep the room fresh and spacious. Typical dishes include Moules mariniere with shallots, garlic and white wine sauce; Grilled Thai spiced sea bass fillet with stick coconut & prawn rice; and Pan cooked duck breast with dauphinoise potatoes and port reduction.

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