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 Right in the centre of the City bustle of Smithfield, 26 Smithfield has a back-to-basics approach to everything from its décor to its dining. Simple modern elegance characterises the spacious restaurant, with a pared-down first floor dining room, a mellow main bar and a bright roof terrace. The sturdy British menu is similarly stylish and unforced, from rump steak au poivre and home-made pies to the speciality rotisserie chicken and a renowned all-day breakfast.
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 About 54 Farringdon
A firm local Farringdon favourite, 54 serves serves up an imaginative modern Malaysian and European menu in a stylish setting. The contemporary cuisine – crafted with fresh local and organic ingredients – mixes original Malaysian and classic western plates. Starters of chicken satay and Malaysian oxtail soup nestling alongside foie gras terrine & smoked mackerel, are followed by main courses of red snapper simmered in a mild sour and spicy aromatic curry, lamb shank rendang, and pork belly with mash & curly kale.
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 About Bleeding Heart
Listed in the Hardens, Square Meal, Via Michelin and Good Food Guides, Bleeding Heart is an elegant French restaurant in the City of London, renowned for being the most romantic dining destination in the City, as well as a fine venue for business lunches. Held in high regard by the press and surrounding corporate offices, Bleeding Heart serves stylish modern French food from a seasonally-changing a la carte menu. Chef Peter Reffell also prepares daily specials based on selected market produce to ensure that even regular guests can anticipate a new choice with each visit, served with the warm and highly professional service that they have come to expect from Bleeding Heart. Set in a historic cobblestoned courtyard, Bleeding Heart also offers a buzzy and busy French bistro with a lively, more informal atmosphere. In addition to a great wine list, the bistro also features a large terrace overlooking the courtyard. The bistro menu presents diners with a number of classic and contemporary dishes, including Omelettes, Coq au Vin and Steak Frites, as well as Breast of Duck and Shank of Lamb. The tavern, a historic English gastro pub dating back to 1746, also serves real ale from Adnams, hearty, rustic Anglo-Saxon food, and a Full English Breakfast in the morning. Famous for its history (Lady Elizabeth Hatton was murdered in the Yard in 1626), Bleeding Heart is also well-known the world over for its award-winning wine list with over 450 to choose from. This extensive selection has been recognised with a Wine Spectator Award for the last 12 years.
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 Curved banquette seating, sleek mirrors and warm parquet floors make Cicada a chic, mellow spot for dining in fashionable Clerkenwell. The stylish menu of pan-Asian fusion food, served from the open kitchen, is equally tasty, with dim sum and tempura plus spicy curries and barbeque specials. After eating, the buzzy mixed media crowd spills out of the restaurant to prop up the lively bar, or relax outside before heading downstairs to the club room.
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 About Dollar Grills & Martinis
Dollar Grills and Martinis, prominently situated on the corner of fashionable Exmouth Market in Clerkenwell, Dollar offers Modern American cuisine on the ground floor and award winning cocktails In it’s cavernous basement lounge with private booths for a get together. The ground floor restaurant has a Vegas style feel with the added comfort of deep leather banquet seating offering a grill style menu not forgetting the famous Million Dollar Burge that’s regarded as the best in town, other specialties are the Surf & Turf, Lobster feasts and Chateaubriands to share and last but not least the Shellfish bar with daily specials.
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 About La Casa D’Italia
Take a break from the hustle and bustle of Holborn and enjoy real Mediterranean food in a warm atmosphere at La Casa D’Italia, a cosy Italian restaurant serving fresh and delicious Mediterranean cuisine. In a bright and welcoming ambience, La Casa D’Italia entices diners away from the office with its organic homemade dishes and personal service. The menu includes the masterpieces of Italian food and the healthy Mediterranean diet, from starters with fresh mozzarella, healthy grilled mix vegetables and olive oil dressing, to pizza with special toppings and lean chicken breast with a famous Bolognese sauce. Accompanying the variety of decent Italian dishes, the wine list is truly breathtaking with an extensive selection of Italian specialities. The experienced Italian chefs will customise any dish especially for you and the prices are extremely reasonable. Come here and experience the joy of delicious, healthy food and the sunny Mediterranean mood!
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 A seductive and seriously sexy bar and brasserie based in the famous Charterhouse Square, the Malmaison Brasserie is beautifully chic and contemporary, with mood enhancing down lighting and a lively atmosphere. With the a la carte menu changing seasonally, the wholesome, modern British cuisine is always first class. Alongside a separate menu of locally produced food, the extensive wine list reflects the brassiere’s ’serious about wine’ culture and will indulge your every need. The laid back bar area is popular with business folk looking to chill out after work over a few beers and cocktails, whilst the restaurant offers plenty of cosy corners and nooks for private chats. The Malmaison Brasserie is also a great choice for groups with semi-private vaults and a fabulous private dining room overlooking the brasserie. Coupled with the friendly, knowledgeable serving staff, an evening here will undoubtedly be a huge success.
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 About Saki Bar & Food Emporium
A state of the art Japanese restaurant complex, Saki Bar and Food Emporium comprises of a stylish dining room and sushi counter, a lively bar serving excellent cocktails, a delicatessen producing fresh noodles, and a food boutique selling Japanese grocery and tableware. Located just opposite Smithfields meat market in East London, Saki offers an all round Japanese culinary experience. The dining room and sushi bar offers a relaxed friendly environment and offers sushi a la carte and dishes such as Panko Crumbed Pork. The cocktail bar serves excellent cocktails, wines and sake as well as quality bar food in Japanese Kobachi style (similar to tapas). You can also buy your own authentic and fresh Japanese ingredients from the food boutique.
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 Sleek monochrome décor and walls cluttered with elegant black and white photographs form a chic backdrop to the gutsy flavours on the menu at Smithfield Bar and Grill. Making the most of its location on the south side of Smithfield meat market, this congenial restaurant delivers its classic steaks and grills with modern flair, from classic lobster and fillet steak to sashimi tuna loin and Kobe beef burgers.
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 Owner Huseyin Ozer opened his first Sofra restaurant in Mayfair nearly thirty years ago and has developed a solid reputation as a purveyor of fine Turkish food from attractive, up-market premises. Sofra & Sade in Exmouth Market continues the tradition with a stunning menu from head chef Adem Salci. The menu is a mix of modern and traditional Turkish cuisine; the meze comprises both hot and cold dishes that serve as an introduction to his style of cooking, before you move on to main courses such as stewed lamb or chicken cooked in a tomato sauce served on smoked aubergine and nuts (fistikili kebabi) or tokat doma – vine keaves stuffed with mince lamb, rice and dill. Average prices per person range from £24 – £40.
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