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 Cultivated and elegant, 12 Temple Place Restaurant is an
intimate space set within the five-star Swissôtel The Howard close to the Victoria Embankment. Modelled after its international namesakes, the restaurant serves an intelligent menu of modern British cuisine. Floor to ceiling sliding glass doors give access to the hotel’s Garden Courtyard for outdoor dining in the summer months.
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 Set in the quintessentially English the Strand in London, a French-style restaurant has made its home in Somerset House. Admiralty Restaurant is set in the ground floor of what was once the centre of naval operations. The décor pays homage to the building’s history, using turquoises and off-whites alongside nautical artefacts and riverside views to great effect. The menu is based on regional French cooking, but with a modern European twist. Dishes such as tian of crab with pineapple, parmesan gnocchi with beetroot lamb with tapenade fondant potato are set off by a selection of French and European wines. Three courses here costs around £40 per person; nautical but nice!
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 About Axis at One Aldwych
Awarded 2 AA Rosettes and recommended by the Via Michelin, Hardens and Square Meal guides, Axis at One Aldwych focuses on modern British dishes alongside old favourites. The menu celebrates the best of British, with carefully sourced seasonal produce along with the addition of lighter dishes and salads. The wine list presents an exciting range by the carafe (375ml), as well as the ‘Sommelier Suggestion’ of two whites and two reds available by the glass and carafe. The new Rotunda Bar adjoining Axis at One Aldwych offers a wonderful selection of small dishes and wines by the glass for casual dining. The service at Axis at One Aldwych is as flexible as ever, taking not of guests who desire simply one or two dishes before or after the theatre, as well as those who love to linger over a relaxing three course dinner with interesting wine.
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 A classic choice for Covent Garden dining, Christopher’s is as boldly stylish in its cuisine as its silk-panelled dining room with grand views to Waterloo Bridge would suggest. Delicious modern American dishes bolster the inventive menu, which caters to a relaxed and buzzy professional crowd. A fixed price pre-theatre menu is deservedly popular, while the weekend traditional American brunch is great for big appetites.
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 About Indigo Restaurant
A relaxed and informal restaurant overlooking the bustling Lobby Bar of the award-winning One Aldwych Hotel in Covent Garden, Indigo offers diners a creative and contemporary European menu in a splendid setting for laid-back meals with friends and family. Full of light and healthy dining options, Indigo’s menu highlights only the freshest organic produce. Start with the Cornish mackerel Escabèche or Colchester Crab Cocktail, before enjoying one of the main courses such as Rump and Shin of English Veal or Baked Cannelloni. You can also create your own salad from a variety of crisp, juicy ingredients before indulging in the range of decadent desserts including White Chocolate Panna Cotta and Strawberry Soup, as well as the Neal’s Yard Cheese Selection served with homemade herb and apple chutney. The weekend brunch is particularly popular and pre and post-theatre dinner menus are also available. Brunch on Sundays is also accompanied by a movie in the screening room and early evening drinks with canapés can be enjoyed on the balcony.
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 About Navajo Joe
Famous for its ‘loud food and spicy music’, Navajo Joe has a refreshingly earthy, sexy feel. Housed in a beautiful warehouse conversion, Navajo Joe sets the gold standard for bars and restaurants in London’s Covent Garden. The massive glass frontage and stunning under-lit marble bar draw in a packed crowd of locals, theatre-goers and a trendy after-work crowd who come to enjoy the Tex-Mex & Pacific Rim-influenced menu that uses only the very finest ingredients. Dishes include tiger prawn tempura and the tequila lime chicken chimichanga, Chilli salt squid lime mayonnaise, Char-grilled Peri Peri chicken baked baby potatoes, sour cream and chives, & Pecan pie with cinnamon bourbon ice cream for dessert. Not forgetting the bar: stocking a vast range of over 200 tequilas (the largest outside Mexico) along with a variety of Vodkas and Rums, Navajo Joe prides itself on the excellence of its cocktails.
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 About Paradiso e Inferno
Opened in 1966 by the Mortali family, Paradiso e Inferno is a well-established Italian restaurant close to the buzz of Covent Garden. This warm, friendly local favourite specialises in classic trattoria dishes, with seafood, salads, pasta, grills and soups on the menu. A traditional interior offers comfortable dining for lunching business types and theatre-goers, with booth seating for cosier meals and catering for private parties of up to 35 guests.
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 About Roadhouse
Bursting with party people and atmosphere every night in the heart of Covent Garden, Roadhouse is a retro American-style diner and late night bar, and without a doubt one of the most fun party places in London! Roadhouse serves classic American diner food like home-smoked baby back ribs, blackened salmon, prime beef fajitas and The Famous Route 66 Melt. Roadhouse’s music covers all the bases with uplifting dance, rocking indie, energetic pop and the latest urban tracks. With resident DJ’s each night, live bands from 10.30pm onwards, and Award winning flair bar staff guiding you through the 60 strong cocktail list, Roadhouse offers the complete party package.
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 If you want a restaurant to get you in the mood to see a show, then Salieri should be your first stop. Situated halfway along the Strand, it’s entertainingly decked out in gilt swags and festooned with statues, puppets, mirrors, masks, theatrical memorabilia and photographs. Food is French and Mediterranean inspired, with set menus for lunch that offer unbeatable value for central London.
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 Smollensky’s on The Strand is a stylish North American basement restaurant and cocktail bar on one of London’s most famous streets. The menu is modern American, but also has a few Mediterranean and Oriental twists to it. It is designed to appeal to all tastes, particularly anyone who loves good meat and fish, and also includes a fantastic choice of dishes for vegetarians and children. The all-American staples include steaks served with thin-cut fries, and delicious hickory-smoked ribs. There is also salt and pepper squid encased in crunchy batter, scallop ceviche, and sweet boiled crayfish, chicken and spicy chorizo. Sinful desserts, Happy Hours and children’s entertainment at weekend lunches are available to tempt you further. The cool bar area at the front is always busy with post-work drinkers and diners waiting for their tables. Smollensky’s always provides a great night out and is an ideal restaurant for any occasion.
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