Blakes Restaurant – Pan-Asian Restaurant – Chelsea

33 Roland Gardens, South Kensington, London, SW7 3PF

Blakes restaurant in the luxury boutique Blakes Hotel in Chelsea (created by renowned international designer Anouska Hempel, and low-key London home to countless visiting film stars and musicians) has an unrivalled reputation for its beautifully chic orientally inspired decor and the contents of its superb menu. Each dish is a skilful blend of East and West, all elegantly presented to look as good as they taste. Alongside a selection of salads and caviar, Blakes’ menu offers a delightful combination of East and West in the main courses, ranging from Sea Bass Fillet with Soba Noodles and Lobster Galangal with Jasmine Rice on Snake Beans to Grilled Dover Sole with Béarnaise Sauce and Gyuniku Style Beef Fillet Teriyaki. The delicious British tradition of Afternoon Tea can also be enjoyed in the superb setting of Blakes Restaurant.

Cuisine & Style:

Pan-Asian – Fine dining

Average Main Course:

£26

Average Spend:

£70

Opening Hours:

Open daily for breakfast from 07:30 to 11:00.Open daily for brunch from 11:00 to 13:00.Open daily for lunch from 12:00 to 15:00.Open daily for dinner from 19:30 to 23:30.

112 Draycott Avenue, London, SW3 3AE

Daphne’s is a relaxed Italian restaurant in Brompton Cross between Chelsea, South Kensington and Knightsbridge, and a firm fixture on the London dining scene for over 45 years. Daphne’s appeal lies not only in its seasonal country cooking, but also in its natural warmth...

Gaucho – Steaks and Grills Restaurant – Sloane Avenue, Chelsea, London