The Westbury Mayfair Hotel, Conduit Street, Mayfair, London, W1S 2YF
Located just moments from Green Park, Artisan is tucked away inside The Westbury – one of Mayfair’s most prestigious hotels. The dining room reflects the elegant simplicity of the menu with its sparkling chandeliers, fireplace and dark wood features. The menu is created by Executive Chef Andrew Jones, a Roux scholar and certainly one of the great talents of world cooking. The Artisan restaurant showcases Jones’ innovative cuisine in visually warm and quietly sensual surroundings. Seasonally sourced food provides the raw ingredients for Jones who curates some of the most exciting plates in London. Signature dishes include Aberdeen Angus fillet garnished with marinated turnips, baby leeks and truffle butter, Grilled Dublin bay prawns, garnished with apple, celery, chive & ginger salad scented with star anise, and Fillet of Caledonia crown Scottish beef, garnished with marinated turnips, baby leeks & truffle butter.Restaurant Information
Cuisine & Style:
European – Hotel Restaurant,Fine dining
Average Main Course:
£23
Average Spend:
£55
Opening Hours:
Open from 12:00 to 14:30 and 18:30 to 22:30, Monday to Friday.Open from 18:30 to 22:30 on Saturday.
Payment Options:
All major credit cards accepted
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Map & Location
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Region: Mayfair
Nearest station: Bond Street, Oxford Circus, Piccadilly Circus, Green Park
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